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8oz 21 Day Matured Nottinghamshire Sirloin Steak
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Feb 2, 2024
Boscaiola al Forno
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Feb 2, 2024
Courgette, Artichoke and Pea Risotto (vg) (gf)
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Feb 2, 2024
Ragu Napoletana (GFA)
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Feb 2, 2024
Misto di Verdure al Forno (v)
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Feb 2, 2024
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